The mercury dumped by miners settles in the sediments at the bottom
of the rivers and gets converted into an organic form, Methylmercury,
which is absorbed by biological organisms and concentrated up the food
chain.
Through the methylmercury in the fish which local
people eat they are "exposed to levels which are tens of thousands, up
to millions of times more concentrated than the mercury levels in the
water in which the fish are swimming," Fernandez told The Guardian.
He
added it was a "very serious public health crisis … with very few
sources of information for the people to understand what they're being
exposed to."
The miners have also deforested around 70sqkm
of rainforest, according to official figures. Madre de Dios, known as
the "capital of biodiversity," is renowned for its eco-tourism.
http://www.theguardian.com/environment/2013/sep/09/peru-amazon-indigenous-tribe-gold-mining
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